Italian Meatloaf Sandwich : View Cooking Ingredients
Pour remaining pasta sauce over meatloaf italian meatloaf sandwich. Sep 08, 2021 · this meatloaf serves 4 to 6. Oct 23, 2015 · heat oven to 375°f. Simply add a slice of meatloaf to some soft bread (white bread or potato bread is perfect) for a tasty sandwich.
Saltines add so much more flavor to meatloaf than breadcrumbs. It can be cut into nice sturdy slices which is one of the reasons it makes such a great meatloaf sandwich. This outstanding italian meatloaf recipe is sure to please the entire family, and the leftovers (if you're lucky enough to have any!) are amazing! Oct 23, 2015 · bake at 350°f. The only thing better than a supper of our italian meatloaf might be making this sandwich with the leftovers the next day. Instead of the diced tomato in the meatloaf i use a can of tomato soup with about 1/2 cup of water and spoon over the meatloaf when it's about 3/4 done. The binding agents in this meatloaf are eggs and crushed saltine crackers and they do a fantastic job of holding it together. Our meatloaf recipe is always a hit and everyone enjoys making it but our favorite part about meatloaf are the leftovers for meatloaf sandwiches!
This meatloaf recipe is great!
Oct 23, 2015 · heat oven to 375°f. Pour remaining pasta sauce over meatloaf. This meatloaf recipe is great! We loved the italian accents of the recipe, a nice change up from a traditional meatloaf recipe. If you have leftovers store the meatloaf in the refrigerator for 3 to 4 days. Instead of the diced tomato in the meatloaf i use a can of tomato soup with about 1/2 cup of water and spoon over the meatloaf when it's about 3/4 done. Ground beef and italian sausage mixed with bell pepper, onion, hot wheat cereal and meatloaf standards for a variation on this family favorite. And meatloaf sandwiches are great as hangover food, but that's another story. It can be cut into nice sturdy slices which is one of the reasons it makes such a great meatloaf sandwich. Essentially just a big meatball shaped into a loaf, the italian. Our meatloaf recipe is always a hit and everyone enjoys making it but our favorite part about meatloaf are the leftovers for meatloaf sandwiches! In large bowl, beat eggs. This outstanding italian meatloaf recipe is sure to please the entire family, and the leftovers (if you're lucky enough to have any!) are amazing! I do tweak it one tiny bit. The italian style versus the american meatloaf!
The italian style versus the american meatloaf! I do tweak it one tiny bit. Sep 08, 2021 · this meatloaf serves 4 to 6. In large bowl, beat eggs. Ground beef and italian sausage mixed with bell pepper, onion, hot wheat cereal and meatloaf standards for a variation on this family favorite. Our meatloaf recipe is always a hit and everyone enjoys making it but our favorite part about meatloaf are the leftovers for meatloaf sandwiches! I did find i had to bake it about 85 minutes to reach the internal temp of 160 (i actually measured my loaf , it was 9 x 5). Instead of the diced tomato in the meatloaf i use a can of tomato soup with about 1/2 cup of water and spoon over the meatloaf when it's about 3/4 done.
And meatloaf sandwiches are great as hangover food, but that's another story
This meatloaf recipe is great! Simply add a slice of meatloaf to some soft bread (white bread or potato bread is perfect) for a tasty sandwich. Our meatloaf recipe is always a hit and everyone enjoys making it but our favorite part about meatloaf are the leftovers for meatloaf sandwiches! We made a tasty sandwich to elevate leftovers to new heights. In large bowl, beat eggs. Stir in ground beef, bread crumbs, parmesan cheese, basil, salt, pepper, garlic and 1/2 cup of the pizza sauce until well combined. Currently enjoying a sandwich with the leftovers of this yummy meatloaf. Essentially just a big meatball shaped into a loaf, the italian. I do tweak it one tiny bit. The binding agents in this meatloaf are eggs and crushed saltine crackers and they do a fantastic job of holding it together. The only thing better than a supper of our italian meatloaf might be making this sandwich with the leftovers the next day. Ground beef and italian sausage mixed with bell pepper, onion, hot wheat cereal and meatloaf standards for a variation on this family favorite. Instead of the diced tomato in the meatloaf i use a can of tomato soup with about 1/2 cup of water and spoon over the meatloaf when it's about 3/4 done. This outstanding italian meatloaf recipe is sure to please the entire family, and the leftovers (if you're lucky enough to have any!) are amazing! Oct 23, 2015 · bake at 350°f.
Italian Meatloaf Sandwich : Easy Italian Pinwheels â€" The Recipe Critic | Easy italian : Bake an additional 15 to 20 minutes or until thoroughly cooked in center and meat thermometer registers 160°f. This meatloaf recipe is great! The binding agents in this meatloaf are eggs and crushed saltine crackers and they do a fantastic job of holding it together. Spray foil with cooking spray. Simply add a slice of meatloaf to some soft bread (white bread or potato bread is perfect) for a tasty sandwich. Pour remaining pasta sauce over meatloaf.
Essentially just a big meatball shaped into a loaf, the italian italian meatloaf. Oct 23, 2015 · heat oven to 375°f.
Italian Meatloaf Sandwich
The italian style versus the american meatloaf! italian meatloaf sandwich
Oct 23, 2015 · heat oven to 375°f. Currently enjoying a sandwich with the leftovers of this yummy meatloaf. Bake an additional 15 to 20 minutes or until thoroughly cooked in center and meat thermometer registers 160°f. Mar 03, 2020 · the leftovers make a fantastic meatloaf sandwich. Stir in ground beef, bread crumbs, parmesan cheese, basil, salt, pepper, garlic and 1/2 cup of the pizza sauce until well combined. In large bowl, beat eggs. This meatloaf recipe is great! We made a tasty sandwich to elevate leftovers to new heights.
Oct 23, 2015 · bake at 350°f. Sep 08, 2021 · this meatloaf serves 4 to 6. Oct 23, 2015 · heat oven to 375°f. We loved the italian accents of the recipe, a nice change up from a traditional meatloaf recipe. The italian style versus the american meatloaf! If you have leftovers store the meatloaf in the refrigerator for 3 to 4 days. This meatloaf recipe is great! Simply add a slice of meatloaf to some soft bread (white bread or potato bread is perfect) for a tasty sandwich.
- ⏰ Total Time: PT50M
- 🍽️ Servings: 7
- 🌎 Cuisine: Italian
- 📙 Category: Homemade Recipe
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Currently enjoying a sandwich with the leftovers of this yummy meatloaf. Sep 08, 2021 · this meatloaf serves 4 to 6.
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I did find i had to bake it about 85 minutes to reach the internal temp of 160 (i actually measured my loaf , it was 9 x 5). This meatloaf recipe is great!
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Bake an additional 15 to 20 minutes or until thoroughly cooked in center and meat thermometer registers 160°f. This outstanding italian meatloaf recipe is sure to please the entire family, and the leftovers (if you're lucky enough to have any!) are amazing!
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Instead of the diced tomato in the meatloaf i use a can of tomato soup with about 1/2 cup of water and spoon over the meatloaf when it's about 3/4 done. I did find i had to bake it about 85 minutes to reach the internal temp of 160 (i actually measured my loaf , it was 9 x 5).
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Essentially just a big meatball shaped into a loaf, the italian. The only thing better than a supper of our italian meatloaf might be making this sandwich with the leftovers the next day.
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The binding agents in this meatloaf are eggs and crushed saltine crackers and they do a fantastic job of holding it together. Oct 23, 2015 · bake at 350°f.
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Saltines add so much more flavor to meatloaf than breadcrumbs. This outstanding italian meatloaf recipe is sure to please the entire family, and the leftovers (if you're lucky enough to have any!) are amazing!
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We loved the italian accents of the recipe, a nice change up from a traditional meatloaf recipe. We made a tasty sandwich to elevate leftovers to new heights.
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Bake an additional 15 to 20 minutes or until thoroughly cooked in center and meat thermometer registers 160°f. It makes the most delicous gravy!
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The italian style versus the american meatloaf! Pour remaining pasta sauce over meatloaf.
Nutrition Information: Serving: 1 serving, Calories: 404 kcal, Carbohydrates: 25 g, Protein: 4.9 g, Sugar: 0.5 g, Sodium: 995 mg, Cholesterol: 2 mg, Fiber: 1 mg, Fat: 15 g
Frequently Asked Questions for Italian Meatloaf Sandwich
- How to make italian meatloaf sandwich?
This outstanding italian meatloaf recipe is sure to please the entire family, and the leftovers (if you're lucky enough to have any!) are amazing! - What do you need to prepare italian meatloaf sandwich?
Stir in ground beef, bread crumbs, parmesan cheese, basil, salt, pepper, garlic and 1/2 cup of the pizza sauce until well combined.
How to prepare italian meatloaf sandwich?
Our meatloaf recipe is always a hit and everyone enjoys making it but our favorite part about meatloaf are the leftovers for meatloaf sandwiches! Simply add a slice of meatloaf to some soft bread (white bread or potato bread is perfect) for a tasty sandwich.
- Sep 08, 2021 · this meatloaf serves 4 to 6.
- Ground beef and italian sausage mixed with bell pepper, onion, hot wheat cereal and meatloaf standards for a variation on this family favorite.
- The binding agents in this meatloaf are eggs and crushed saltine crackers and they do a fantastic job of holding it together.